|Posted on October 7, 2019 at 8:10 PM||comments (157)|
YOUR ARE INVITED AND NEEDED
PRAY FOR AMBON
FUNDRAISE EVENT BY STIJLDEPARTMENT
This coming saturday, 12 october, Deborah Papilaija from Stijldepartment wil organize a fundraise event for the people/victims of the earthquake in Ambon, the Moluccan Islands last 2 weeks.
She wil support her family from the village WAAI and I wil support my family, the woman from the village SULI who seling RUJAK NATSEPA, these same woman who couldn't work since the earthquake has happened, 12 days ago .... until now without income ...
There is music ... drinks, beautiful people and more ...
|Posted on September 27, 2019 at 8:00 PM||comments (0)|
"INDIGENOUS PEOPLE ARE NOT VULNERABLE BUT TARGETED"
C L I M A T E S T R I K E
#klimaatmars #klimaatmarsdenhaag #globalclimatestrike #klimaatstaking #climatemarch #fridaysforfuture #maluku #indigenouspeople #climatejustice #naturenow #naturalclimatesolution 27.09.2019 | SDG10.Reduce Inequalities
|Posted on August 14, 2019 at 3:25 PM||comments (0)|
WE ARE ON INSTA!
Be welcome and follow my insta and twitter ! @nonasulidesign and @nonasfoodlab
|Posted on June 24, 2019 at 8:00 AM||comments (0)|
This weekend we had the honor to cook for #WEFEEDTHECITY for 125 pax in collaboration with Chef's from Homeland Pension, Netwerktheater, Chanel Cuisine, Jordan and Scheepvaartmuseum.
Nonas' Food Lab and Jordan choosed for a Vegan Rendang made from oyster mushrooms (grown on coffee grounds)
|Posted on May 28, 2019 at 5:35 PM||comments (0)|
Two days left .. !! Excited!!
#Repost @atelier_amsterdam with @get_repost
DONDERDAG & VRIJDAG
Nona’s kitchen - donderdag een collab @nonasfoodlab & @karimhomri - VEGAN BRUNCH ��
Vrijdag @club_atelier invites @springtij.events
@prosperrek b2b Rue D’alex
Llout ��Expositie - @floravindtfauna ��
|Posted on May 4, 2019 at 4:20 AM||comments (0)|
|Posted on May 4, 2019 at 12:35 AM||comments (0)|
YESS! NONA'S FOOD LAB is open for Lunch!
Luxury bread, Asian Food with a Moluccan twist. You are welcome for lunch, catering, delivery and take-away
RUDJAK SULI / RUDJAK NATSEPA
CULINAIR MOLUCCAN FRUIT SNACK ...
Luxe Broodje Sambal Goreng Tempeh
|Posted on May 3, 2019 at 6:25 PM||comments (0)|
HOT KING'S BUNS ...
omg ... what an adventure it was with Freelance Cook Hanneke from Taste Before You Waste
The most funniest girl, soft hearted and generous person for those who are in need ;-) And her "DASLOOK" sauce was amazing!
The combination between selling for a good cause and handing out for a good cause was such a challenge and most interesting learning lesson for both of us :-) But hey! The Vegan Orange King Bun was almost sold out! #nomoresausage #nevernomore ha ha ha ha #daslookforever #veganburgerforever #vegetarischeslager
|Posted on May 3, 2019 at 1:55 PM||comments (0)|
We Make The City Festival or We Feed The City Festival
Op 23 juni zal het slot event van We Make The City Festival plaatsvinden in het Scheepvaartmuseum.
Check de flyer ...
|Posted on February 12, 2017 at 3:10 PM||comments (0)|
Boyan Slat | The Ocean Clean Up
"Just Start! When I started The Ocean CleanUp I didn't know what I was doing"
About the Ocean and Plastic...
"It would take about 79 years to fish The plastic out of The Ocean"
Founders KICK together with Boyan Slat.